Recipes with Oranges
Fat and sugar is stirred together. The fat should be softened to a consistency like mayonnaise, and then add the eggs one at a time, finally mix wheat flour, in which bagepulveret is sighted, and the whole thing stirred into a uniform mass.
The finished dou
3-4 leaves isinglass soaked 5-10 min in water.
5-8 oranges is run through the blender. 1/4 orange peel and lemon peel grated and run with 1/4 in the Blender
Once this is done, squeezed all the juice through a strainer-mos well to!
Isinglass is put in a
1. Squeeze the oranges and goals about 2 dl juice up. Other fruits may also be used, if necessary. not until blended.
2. stir in powdered sugar and orange juice together. Pour it into a form, and freeze it in ½-1 hour to "mush-ice".
3. Whip the whites until
Boil meat with the other ingredients in half an hour. Let it cool slightly.
Stir the marinade together (appelsen and finely grated juice of 1 to 2 oranges). Put the warm meat in marinade and let it soak in 3-4 hours in the refrigerator.
Grill the meat on
Wash the oranges and lemons. Cut them in half, and squeeze the juice out. Pour boiling water over the shells. Stir in the sugar, and stir until it is dissolved. Pour the now saftem of Orange and lemon in the juice be cold, and let style it in a refrigerator.
Average rødkålen in the appropriate slices, and came up in a salad bowl. Peel the oranges and cut into pieces, and add to the bowl. Pour the balsamic vinegar and maple syrup in addition to, and mix well. Add to the last three walnuts, and stir well again.
T
grate and squeeze the oranges and mix the juice with white wine. It boils down to half. Sacen smoothed over and taste it to meed salt and pepper.
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