Recipes with Onion

Swedish pølseret 03

the sausages are boiled and cut into slices. Onion chopped the potatoes cut into cubes Sauté the onions in the fat. Curry met in and burned. pølsene and potatoes in tomato puree. ´ and and then accepted in milk. let stand and small simmer for approx. 20 min

Delicious Mørbradfad to Customers

Bacon, diced Brown well in a frying pan. roughly chopped garlic, onion and bell pepper added. This mixture is sprinkled with a little coarse salt and freshly ground pepper to taste and place after Brown no in a large heat-proof platter. Mushrooms, cleaned a

Vegetable risotto with Turkey bacon

Arrow and finely chop the onion, Peel the carrots and cut them into thin slices. Leek is cleaned thoroughly and cut into thin slices. Heat oil in a pan, and gently fry the vegetables. Pour in the rice and sauté a little with the vegetables. The water poured

Fish in dish 02

potatoes, peeled and cut into slices. fish folded and placed over. Chopped onions and both of hard-boiled eggs are distributed over and seasoned with salt, pepper and curry powder. Allocated approximately 75 Gr. liquid margarine. The dish is covered with alumi

My grandmothers tenderloin

Bacon, chopped onion and mushrooms into slices fried in the pan. Tenderloin cut into 2-3 cm thick slices the duty reversed off and the surface is tamped. Reversed then in flour, salt and pepper on a plate and shaken by. FRY on pan in butter until enough af

Italian Bean Salad

Water is poured from the beans. Onion and garlic chopped fine. Onion, garlic and beans Sauté in oil in a pan. Thyme, bay leaf, pepper, tomato juice and water is added. The beans are cooked, covered, about 5 min and cooled. Salad strimles and placed on a platte

Delicious herbal dressing

chop salad fine and it came in a bowl, fine cut onion and came in the bowl and chop them coarsely, mas capers. mix all the parts with creme fraise and style dressing on chilled for a few hours before serving ...

Kalvebov with red wine and vegetables

Brown the meat in margarine in a saucepan, sauté with onions into quarters and add along with pressed garlic. Red wine, carrots into sticks, salt, pepper and thyme are added and the meat cooked on a low heat for 1 ½ hour. Mushroom, sliced cooked with the la