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Recipes with Oil

Bread, buns & biscuits Wheat flour Eggs Oil ...

Dissolve the yeast in the lukewarm water. Add the oil, egg, salt and sugar. Stir. Add the flour to the dough does not stick. Behind the middle of the oven about 15 mins. Tips: And then you have the grandmother ´ s delicious buns! UM:-)


Appetizers Pepper Salt Lemon (juice and grated to be) ...

Saute garlic in oil. Add the rice and sauté in 2 minutes. Add the broth, white wine, lemon juice and half the amount of grated lemon zest, salt, pepper and thyme. Cook the rice, stirring until tender, but with "bite". Remote shell on the thawed shrimp. Whe


Candy Salt Baking soda Oil ...

It's all mixed and whipped to a floating URvaffeldej.lad the saw stand and rest for about 30 minutes and it is ready for baking Tips: the small must have only 15 min.


Mains Bread Pasta Pepper ...

Heat the oven to 180 degrees C Put fish pieces in a baking dish lined with baking paper. Brush them with oil and season with salt and pepper. Set the dish in the hot oven for 8-10 minutes depending on fish thickness strips. Sauce: fry the onion in the oil,


Bread, buns & biscuits Oil Sugar Salt ...

Give water and the two kinds of nuclei a rehash and let them simmer for 5 min. Pour them into a large bowl and let them cool 15 min. Add ice-cold water, so temperature falls below 37 degrees. Stir the yeast into the liquid and add the other ingredients. Knead


Mains Margarine Pepper Salt ...

Preheat oven to 225 degrees. Chop the onion and the carrot just fine. Heat the oil in a saucepan. Saute the onion, carrot and paprika. Add the minced beef and Brown it well. Add diced tomatoes, milk, salt and pepper and cook together for about 10 min. Meanw


Mains Pepper Rye flour, wholemeal Salt ...

Rinse the herring fillets under running cold water. Remove if necessary. Ben. Put them to drain on a paper towel. Mix the flour with coarse salt and freshly ground pepper. Herring fillets in turn. Heat the butter and oil in a frying pan now well up. Stir


Cold cuts Pepper Salt Oil ...

Buckwheat roasted 5 min. in oil in a pan. The broth is poured on and the buckwheat dam per 15 minutes, covered. The buckwheat to cool slightly. Mushroom chopped, the onion cut into cub ger. Mushroom and onion Sauté in oil and allow to cool slightly. Fran