Recipes with Oil
The first Ingredients are stirred together and stand for the next day, then add ingredients to day 2.
Comes in rye bread and adheres 20-30 min. Bake at 200 ° C ½ hour.
Raises 1 hour. Driven through and come in a form. Replies 30 min. Brush with egg and sprinkle if necessary. With sesame seeds. Bake at 200 ° for 30 minutes.
Boil the rice as loose rice. Remember, celeriac flakes, sesame seeds, linseed, sunflower seeds and the boiling water are placed in a stirrup and stirred together. The mixture should stand for approx. 10 minutes.
Add oil, sugar, salt and color while the mach
The yeast is stirred in lukewarm water. Add the husk and salt. Stir and leave the mixture for 10 minutes. Mix the oil and flour in. Stir the dough thoroughly on the machine. The dough must be quite greasy. Distribute the dough into metal muffins molds. Smooth
Grind squash and carrots roughly and shake the kernels for 5 minutes. On a forehead. Grind the cheese roughly and stir the eggs well together. Mix flour and baking soda and put it in the egg mixture with salt, oil, squash, carrots, cheese and grains. Stir the
Boil the building blocks in the water approx. 10 min. Until they have sucked all the water.
Dissolve the yeast in the lukewarm water and mix it in the pan when cooled. Add salt, oil and rye flour.
Eel wheat flour in a little while and let the dough raise
Cut the eggplant into slices and shake them in oil on the forehead. Place them on the bottom of an ovenproof dish. Chop the chopped onions in oil until golden. Add the chopped meat and stir until it has split. Add the other ingredients and boil the meat for 10
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