Recipes with Oil

Grilled chicken breast with baked red pepper and homemade chutney

The tomatoes are halved and sprinkled with salt and pepper. They are put in a refractory dish. The red pebbles are halved, the stem and the core are removed and they are washed easily. When they are dry, they are brushed with oil. The potatoes are washed we

Spice with chicken pupils, cocktail sausages, tomatoes and onions

Pour boiling water over the bulbs and leave them for 10 minutes. Cut the thawed liver into smaller pieces and push them free of moisture. Put the spices on the grill spoon alternately with onions, tomatoes in quarters and cocktail sausages. Whip the marinade t

Spice with meat, onions, peppers and lime

Mix the yoghurt with curry, tomato paste, lemon juice and oil in a bowl. Cut the meat into cubes and put it in the marinade. Mix and leave it cool for some hours. Cut the peppers into cubes and limes in quarters. Arrow the bulbs and cut them through. Take t

Spice with scallops and bacon

Mix the wine with lemon juice, oil, salt, pepper, sugar and chopped dill in a bowl. If you use large scallops, cut them through. Cut the fish in pieces 4-5 cm, and put both in the marinade. Mix and leave the bowl covered and cold for 2-3 hours. Cut the baco

Seasoned grilled steak steak with potato salad

Sprinkle the pickles with dried herbs before brushing them on the grill. A cold potato salad is served to. Form the chopped meat to the steaks and sprinkle with spice mixture. Brush the steaks with oil and grill approx. 10 cm from grill element or incandesc

Grilled salmon with dill and horseradish pie

Chop flour and butter and chop it into a grit. Add water and knead the dough together. Push or roll the dough into a pie shape, approx. 20 cm in diameter, and behind it at 225 degrees for approx. Ten min. Whip the eggs together with cream, horseradish, dill, s

Grillspid w / chicken meat and satay sauce

Cut the meat for approx. 3 x 4 cm. pieces. marinade: Findel chopped in a mortar with coarse chopped onion and mix with cumin, curry, ginger and salt. The mixture is poured into a paste and stirred in the oil gradually. Bring the meat and let it marinate fo

Grilled chicken breast with chutney butter

Stir the butter softly. Chop the mangochutney and stir it together with lemon peel. Put the butter cold. Mix oil, soy sauce, ginger, salt and pepper and brush the chicken fillets with the mixture. Grill them over the fires for approx. 6 min. On each side, d