Recipes with Oatmeal
Bring all the ingredients in a bowl, stir well and cover the bowl with plastic film.
Put the dish in the microwave for 3-4 minutes at 100% until the crop boils.
Allow the rest to rest for 5 minutes. Server with milk and sugar according to taste.
Oatmeal is milled roughly, almonds are milled roughly. The butter is stewed and everything is stirred together and put into small blemishes, the shape is not so important on baking paper. The cakes flow out.
Bake at 200 gr. 8 min until they are light brown. N
Mix oatmeal egg and milk let it pull for about 15 min.
Add other dough and pour it into a blender (you can also use a blender).
Bring the banana into smaller pieces and blend it all to a nice bunch.
Heat the pan and butter with oil or butter. Step as normal
Pour oatmeal and oatly oatmeal into a pan and start boiling the oatmeal.
Add a little salt and stir well.
When the crop is ready, pour it into two deep plates.
Cut the apple into small tern and put the terns on top of the porridge.
Server immediately while
Bring 5-grain mix and oatmeal in a bowl and pour boiling water over. Let it cool.
Season the potato and carrot finely and mix with lemon juice, sugar, honey, rapeseed oil and water. Bring the mixture to a pan and simmer for 4-5 minutes. Cool until it is hot
Mix it all together,
Eventually melted sugar, honey and butter
Wrap it on a baking paper on a baking sheet.
Correct the centers g press the mass together.
150 degrees for 35 minutes.
Mix oatmeal, almonds, linseed, coconut flour and pumpkin seeds together in a bowl.
Add the honey and vanilla essence and stir well.
Distribute the mixture to a baking sheet coated with baking paper and make sure it is well-spread.
Chop the licorice halves a
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