Recipes with Oatmeal
Stir butter and go well. Turn the oatmeal in. Spread the dough thinly on baking paper or greased baking sheet in 36 small round cakes (about 6 cm in diameter), with a good distance between them. Bag them in the middle of the oven. When the cakes are cooled, co
It all blends well together and forms like small balls that are pressed a little on top and put on a greased plate. Bake about 10 minutes at 180 degrees. There may be Add a little cocoa.
All engravings were combined into a uniform dough. The fat should not be softened, but its normal consistency. The finely chopped portion is divided into four equal pieces, rolled out to sausages approximately 3 cm thick, after which they are cooled - preferab
All the things are tied together and put into small tops on the baking sheet. Bake slowly for about 20 minutes.
Mix wheat flour, baking soda, salt, dough, oatmeal, nuts, chocolate and vanilla sugar in a bowl. Add oil and water. Stir all together for a dough. Put the dough on top of a greased plate with about 5 cm space. The cakes flow out during baking. Behind 175 degre
Use unalloyed pig fat as well as the seeds from a whole bar of vanilla. Mix all the ingredients together in a bowl and knead the dough well together. Roll the dough into small balls and put them on a greased plate at suitable intervals and then baking the cake
The eggs are lighted together, the yeast is crumbled and standing until it is dissolved. Chop flour and butter and chop it into a grit. Mix in sugar and salt and add egg / yeast mixture. Stir the dough smoothly and smoothly and share. Roll the half on the flou
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