Recipes with Lemon, the juice of which

Rhubarb cheese cheese with strawberry sauce (microwave)

Bring rhubarb and sugar in a glass bowl. Put the dish in the oven for 4 minutes at 100% and then pour the contents into a food processor and purify it. Add cream cheese, cream, egg, egg yolk and flour. Mix it all together well. Pour the mixture into a se

Mushroom sauce (microwave)

Put mushrooms in a glass bowl, add lemon juice, butter and water. Put on the lid and put the dish in the oven for 5 minutes at 100%. Add spices and the fresh cream. Mix well and put the sauce in the oven for another 3 minutes at 100%. Before serving, dec

Hollandaise sauce (microwave)

Melt the butter in a bowl, 1 minute at 100%. Whip the egg yolks with lemon juice, mustard and salt. Whip the egg mixture into the melted butter. Cook 1 minute at 100% and stir in sauce after 30 seconds. tips: The recipe is intended for microwave with

Red casserole in cucumber and koriander sauce (microwave)

Peel the cucumber and cut it into 4 pieces. Remove the kernels and cut the meat into slices. Put the cucumber pieces and half of the butter, mustard onion, half of lemon juice, salt and pepper in a serving dish. Put the lid on and put it in the oven for 4 m

Mousse of Strawberries (Oily)

Syrup: Sirup is included as an ingredient in this recipe. Syrup is prepared by pouring water and sugar into a stainless steel pan and mixing it with a wooden spoon. Dissolve the sugar right by low heat with stirring. Remove foam from the surface. The sugar mix

Oven-baked fish (low fat)

Brush an ovenproof dish with the oil margarine. First cut the cod into pieces and put it in the dish, then onion and tomatoes cut into slices and sprinkle with salt and pepper and dill quiche. Sprinkle lemon juice and cover the dish with aluminum oil. The f

Lemon fromage 03

The husblasen is soaked and melted in lemon juice. The egg yolks are stirred white with sugar and lemon peel. Then the molten husblas and finally the whipped whites are added. Stir gently until the dust begins to stiff, then pour out. It can be decora

Rosemary Sorbet

Water and sugar boil for approx. 5 minutes after which the fresh rosemary is added and boils for approx. 5 minutes. Then the layer is sifted into another pot, after which white wine and lemon juice are added. The sorbet is stirred in a sorbet or in a bowl,