Recipes with Lemon

Shelf juice

Shake the flowers free of dust and any insects, and put them in a jar together with the sliced ​​lemons, tartar and sugar. Pour boiling water over. Stir in the mixture and leave it for 4-5 days. Put flowers and lemon slices off, and pour the juice on cleanly s

Back of summer bum

Potatoes are put into boiling water with a little salt. The backbone spades off and the ribs are brushed off. Sprinkle the meat and brown on the hot pan, season with salt, pepper, juniper and thyme. Stir in oven at 200 c. Approx. 13 min and let pull before ser

Hot-smoked trout with honey-mustard cream

Trout: It smokes for approx. 15-20 min. Remove the meat and remove the legs. In a bowl, mix the meat with finely chopped red onion and herbs. Season with lemon juice, salt and pepper. Honey-Mustard Cream: Cream fraiche, mascapone, honey and mustard are se

Strawberries in whipped cream (Batido de fresas)

Cut the strawberries through. Squeeze the lemon and stir the sugar. Pour the juice over the strawberries and leave them for an hour. Turn around the strawberries and sprinkle the nuts. Whip the cream stiff with flour and the whipped cream over the strawberr

Sveskepandekager

Whip the flour with sugar, salt, the fox of ½ lemon, egg and milk. Behind thin pancakes. Filling: Cut the stewed stews into thin strips and mix with orange juice or rum and a little spoon of lemon peel. Whip cream to foam and turn over the rest of the filling.

Pancakes with cream and syrup

Whip the eggs with the sugar. Turn flour and baking soda together and stir in egg mixture alternately with buttermilk. Melt butter and stir in the dough. Bag the dough like small, slightly thick pancakes. Stir the mascarpone cheese softly with finely chopped l

Apple Pancakes

The flour is stirred with salt, egg and buttermilk for a pancake pie and rests covered for half an hour. In the meantime, the lemon is squeezed. The apples are divided into quarters, the core house is removed, peeled and divided into thin slices sprinkled with

Mussels / corn salad

Pour the liquid from mussels and corn. Mariner with lemon juice. Before serving, pour the cream off and decorate if desired with something. Eg. lemon slices. Accessories flutes.