Recipes with Icing sugar

Raspberry sandkage

Turn on the oven at 175 degrees, and line an oblong shape (1 ½ litres) with baking paper. Blend all the ingredients together, and then pour the batter into the mold. Cake bake approx. 60 minutes at 175 degrees. Glaze: stir in powdered sugar and raspbe

Strawberry sandkage

Turn on the oven at 175 degrees, and line an oblong shape (1 ½ litres) with baking paper. Blend all the ingredients together, and then pour the batter into the mold. Cake bake approx. 60 minutes at 175 degrees. Glaze: Stir icing sugar and strawberry j

Indian sugar bread

Stir in flour, water and salt together and FRY in pan with a small knob of butter. drus then with icing sugar. Please be ´ s go

Blackcurrant-Blackcurrant chopper chopper

Flour, soft butter and icing sugar and break into pieces and assembled quickly with egg yolk and water. The dough rests in the fridge at least 30 min. Scroll mørdejen into two equal rectangles, prick them with a fork and bake them at 200 degrees c. alm. ove

Coleslaw 04

Drain the yoghurt. It takes about 1 hour. Pipes then with mayonnaise, powdered sugar, mustard and lemon juice. Grate the cabbage and carrots/fine cut, and chop onion and Apple just fine. Mix the ingredients together and add the raisins. Tips: By serving

Apple dessert with mandellåg

Cut the apples in the boats and place them in a greased taglagt ovnfad. Sprinkle with sugar, lemon zest and juice. The tonsils which are slipped painted. Beat the whites until stiff. Whip then half of the icing sugar in whites. The rest of the flormelisse

Kira's Roulade

æggeblommee, sugar, flour and baking powder, whipped together. Egg whites whipped stiff and be turned in. EVS. a bit of water, to f ¨ å the right consistency. Put baking paper on a baking sheet and fold the corners so the paper form is square in shape. The

Katmas chocolate cake/muffins

turn on the oven, at 200 degrees. plug all the liquid ingredients into a bowl, and stir it around. so Stoppers you the rest of the indgredienserne in the dough ... prop it in dough in one or more molds, and give them 6-20 min in the oven. Bon appetite j