Recipes with Grahams

Mother's school bowls

Stir the yeast into the water, add oil, buttermilk, sugar, salt, grahams and whole grain flour. Knead the flour in and form 40 bowls, brush with buttermilk and allow to rise for 1 hour. Behind the middle of the oven for 20 minutes at 180 degrees. Served war

Rye buns with carrots and squash

Lightly water and mix the yeast into it. Add quark, fine grated carrot, finely grated sqush, salt, linseed and grahamsmel. At last the wheat flour was kneaded until the dough is a fountain. Let it rise approx. 1 hour. Beat the dough, knead it well and form it

Squash cake 04

Whip eggs and sugar together into an airy mass. Add the oil in a thin jet during whipping Stir vanilla sugar, wheat flour, grahamsmel, baking soda, soda and salt in the egg yolks. Turn the rinse and grated squash into, pour the dough into a greased spring fo

Jungle cake

Whip eggs and sugar together into an airy mass. Add margarine and buttermilk and stir well. Mash the bananas and chop the pineapple in small tern. Mix the fruit in the dough. Chop the nuts roughly and mix them with flour, grahamsmel, oatmeal, soda and vanil

Coarse dough dough

The flour in a bowl, fat cut into the tern, crumble until there are no large lumps in, add the water to a rapid stirring, put on a saucepan for at least one hour, roll out to the pie, food tart or minitries / snails. If you have a food processor, pour all t

Pork with sesame seeds

1) pour lukewarm water in a bowl Stir the yeast into the water with a saucepan. 2) Turn the egg out and stir it. 3) Mix grahamsmel, wheat flour and salt. Crumble butter in the flour mixture, so it looks like grated cheese. Pour yeast mixture and stir. 4) Po

Wheat buns / Core Ball

1. Stir yeast into the warm water. Add the flour and the other ingredients and knead it all together well. 2. Let the dough raise to the deck and groove for approx. 30 minutes. 3. Beat the dough together, roll it out to a sausage. Divide the dough into 1

Apple muffins

Lun the buttermilk until it is hand warm and pour it into a large bowl. Crumble and dissolve the yeast in the milk. Add rapeseed oil, sugar, cinnamon and the cracked apple. Whip the egg together and pour half into the bowl. Add grahamsmel and stir. Add flou