Recipes with Fresh basil

Smoked tuna Fuccacia burger with goat cheese and olives

Stir the goat with finely chopped basil and divide it into 4 portions, pack the tuna around the goat cheese, warm it quickly on a hot forehead with butter and oil, just to the fish and the cheese is thin. Put the balls in the oven and chop them, cut the balls

Smoked salmon with mango salsa

Salsa: All ingredients are cleaned and chopped, then mixed together .. so they taste each other (can be made the day before) Lime foam: All the ingredients are mixed and whipped foamy only the bubbles from the foam to be used can be whipped over and over ag

Salmon Salad with Pepper Sauce

Rinse the salads and cut them into smaller pieces. Mix all three kinds of salad. Rinse the peppers and cut them into small cubes. Pile chop and chop onion and basil fine. Bowl of pepper, onions and basil in a bowl. Season with salt and pepper and pour the v

Gedeoste-gratinated pasta with tomato and smoked halibut

The pasta is boiled. Mix the tomatoes with basil and whipped cream as the halibut is cut into strips. When the pasta is poured, pour the water and tomato sauce and pour the halibut together with the pasta for approx. 3 minutes. The whole is poured into a dish

Lamb gyros with rucola salad

Heat some of the oil from the marinated lamb gyros on a spacious pan. Shake the meat for 4-5 minutes. Season with salt and pepper. Clean the salad and let it drizzle. Cut the tomatoes into the tern and turn them together with the warm lamb gyros. Squeeze lime

Calendula steak with fresh herbs

The tip is fluttered with a sharp knife, it still has to hang on one side, so it will be a big piece that can now be rolled together. Spread the meat and chop the chopped parsley, chopped basil, chopped sage, garlic salt and pepper over the meat and roll th

Tomato Dressing

Chop the tomatoes well and mix them with quartz and yogurt. Add the parsley and basil and taste the dressing with salt and pepper.

Fresh pasta in Italian tomato sauce

Onion and garlic roast in oil in a saucepan. Add broth, tomato juice, tomatoes and basil and bring the sauce to a boil. Stir quark with maizena and add to the sauce. Add parsley and cream to salt and pepper. Water is boiled. The fresh ribbon spaghetti is bo