Recipes with Fresh basil

Victoria Bass

The vegetables are added at the bottom of a baking dish. Such experiments should be eligible to be laid in 4-5 cm wide slices on top. Sprinkle with salt and pepper. Orange juice is poured in. Covered with tinfoil. In the oven at 180 for about 30 min. the juice

Long-term baked beef tenderloin with green asparagus, cherry tomatoes & olive sauce

Preheat oven to 72 degrees. Chop the Rosemary leaves & basilikums the leaves finely. Slice the fillet free of all tendons. Advantage a little good olive oil (like truffle oil) on a piece of cling film or frying foil. Put the tenderloin, and then roll the m

Warm pasta salad II

* Boil the pasta in salted water in 10-12 min. * Si water from * cut the peeled tomatoes in both * Share the black olives * cut the marinated Sun-dried tomatoes, diced * mix with the pasta * Blend basil, garlic, parmesan cheese, olive oil and lemon juice to ta

Tomato Salad III

Cut the tomatoes into slices or pieces. Chop the onion and garlic. Cut the radishes into slices. Slice the wind ruerne in half. Willow possibly stone out. Chop the Basil every couple of rough. Put all indgredienserne in a bowl and oil and white wine vinegar ov

Squares, small pesto bread

Remember to turn on the oven at 200 gr.:) 1) Unroll the puff pastry finely out 2) Brush with pesto 3) Fold the dough together 4) Roll the dough lightly out, so the sticking together 5) cut the puff pastry into small squares about 4 x 4 cm 6) put the pieces of

Pasta Salad IIII

grate parma ham crisp on the baking tray with baking paper in a 200 degrees varmtovn in 5-7 minutes turn the pasta and Sun-dried tomatoes and olives together and serve in a bowl or on a platter, pour the dressing over the garnish to last with with parma ham gr

Baked mushrooms with ham

Rinse and dry the mushrooms. Cut the stems from the mushrooms and chop them finely. If you use natural should you pick Basil cream cheese as needed and mix it in the merger. Mix the stalks with the merger, omit, if desired. something if there is too much compa

Turkey roulade stuffed with feta

Cut horizontally through the Turkey Breast so it still hangs together, but now can be folded out to twice the size. Mix the feta and A38/feta yoghurt and mash well. Mix then balsamic, mustard, lemon juice, sugar and Basil in it so to Taste. with salt, pepper a