Recipes with Flax seed

Stone Age bread 2

Mix all ingredients thoroughly and pour into a greased form (possibly silicone) Baked at 160 ° for 60-70min. Cool in the mold tips: The bread does not raise and should also be served in slices such as a snack. Olive oil tastes heavily through, so maybe a

Knee bread 09

All stir together, roll 1/2 part out between two baking paper with oil on. Rip the pieces before baking. Bake at 190-200 degrees C. warm air for about 12-15 minutes tips: If you want to taste a tasty, then store a teaspoon of salt to come upstairs befor

Super muslim

Everything blends and puts in an airtight container. tips: There is muesli for about 14 days for one person.

Hermann's nuclear bread

Pour 5 dl of water into a bowl and then the wet saucepan. If you do not have sourdough, you can use yeast. Add salt and oil. Add wheat flour and rye flour and stir it together. Then put the dough into baking sheet and flatten the dough with a spoon. The dough

Delicious Bread

Almonds, linseed and sunflower seeds are ground for flour (Can be made in a coffee grinder or blender) Cornflakes are broken well. The yeast is crumbled and dissolved in the water, the other ingredients are added. Wheat flour is added at last, slightly

Knee bread 08

Stir oatmeal, sesame seeds, linseed, sunflower kernels, pumpkin seeds, wheat flour, baking soda and salt together in a bowl. Add water and oil and stir well together - yes it must be glued! Put a piece of baking paper on the table in front of you, pour half

Carrot Beans 05

The carrots are peeled and rubbed roughly. The yeast is poured into the water (lukewarm) and the rest of the ingredients are mixed in and kneaded well. It may be a good idea to put some flour in one at a time, so that the right amount comes in. The dough

Challa Jewish bread without milk

Crumble yeast in water, put the egg in, whip it. Flour, grahamsmel, sugar, salt, flax seeds are served in a large bowl. Bring oil in, followed by water and eggs. Should raise for a 1/2 hour After rolling for bread or buns, add a little. Bake at 200 degrees for