Recipes with Eggs

Marzipan pie with pineapple

Bottoms: Share the eggs and beat the egg whites very stiff. Add the egg yolks and sugar under the constant whipping. Mix the two kinds of flour and baking powder and mix it gently with egg mixture. Got dough in a well-oiled, raspet or floured springform and ba

Marzipan cake

Bottoms: Share the eggs and beat the egg whites very stiff. Add the egg yolks and sugar under the constant whipping. Mix the two kinds of flour and baking powder and mix it gently with egg mixture. Got dough in a well-oiled, raspet or floured springform and ba

Big Coconut Tops w/chocolate

Sugar, coconut and mix well with a spoon (not el flog) eggs stirred very careful in and eventually with easy hand the cooled butter. Molded in hand just as meatballs and put as tops on a plate. Bake at 160 degrees for 25 minutes

Turkish Ravioli

The filling is prepared by heating the oil in a large frying pan, after which the onions, chilies and spices are added, and the FRY at a moderate heat for 5 min., or to the onion is browned. Add the minced meat and stir over strong heat to it is well browned,

Stuffed speculaa

Pastry: make the dough in a food processor. Set the dough cold 1 hour. Filling: Short and dry the tonsils. Turn on the food processor and pour the almonds through the funnel down on the rotating knife. Add sugar and blend the almonds are very finely ground.

Decemberbrød

Milk and butter/margarine in a saucepan lunes ell. microwave oven. Yeast and break into pieces in the hand warm liquid and egg is added. Raisins and sukat pommerans added with sugar and it's all mixed well. Add the spices and flour kneaded/stirred in for a sli

Karbonader with peas and carrots

Forcemeat is split into 4 and shaped like a steak. sprinkled with a little salt and pepper. Reversed in the beaten egg and then in the breadcrumbs. Fried on a skillet for about 6 minutes on each side. Or brown them for about 2 minutes and then place them

Winter farsbrød

Leek is cleaned and cut into thin slices. Gullerødderne peeled and grated coarsely. Leek and carrots boiled 3-5 min. in salted water. Grynene soaked in 1 dl oat milk. The rest of the ingredients to the forcemeat is stirred in the udblødtehavregryn together wit