Recipes with Egg yolks

White Chocolate delice "kronprinsesse paired"

Biscuit bottoms: melt butter, crumble the crackers and mix both together. Advantage biscuit mass in a square shape. Behind the biscuit bottom letgylden 5-10 160 degrees minutes in a hot oven. Cool and plug out so it matches the shape you have selected. Rhub

Rarbarber pie with kanelis with honey

Ice cream: pour the cream and 2 dl milk up in a pan. Add sugar, cinnamon, vanilla, grated nutmeg bars broken and cloves. Warm it slowly up to just below the boiling point. Beat the egg yolks, the rest of the milk and honey together. Add the warm cream mixtu

Banana Cake with coconut meringue II

Stir in butter and sugar together. Stir in egg yolks, orange zest, vanilla sugar and banana in and then flour mixed with baking powder. Finally, stir the milk in. Dough met in a small baking pan 30 x35 cm. bake the cake around 25 minutes at 175 ° at middle ovn

Love doughnut 02

Sugar, egg yolks, beat white, egg yolks and slightly melted margarine is added and eventually irøres the flour. Rrulles dough out as thin sausages, cut out and merged/wires to a small wreath. Brushed with egg whites and garnish with thesukker and plenty of cho

Fragilite with moccacreme

Bottom: Whites whipped stiff, sugar + chopped almonds folded in. Smmøres out on 2 PCs. (greased) baking paper and bake in the middle of the oven at 150 degrees for 1 hour with the door ajar. Cream: egg yolks, sugar, coffee powder and corn flour vanilliesukk

Pistachio cream

Stir in pistachio marcipanen out in a bit of cream. It came in a pot with the rest of the cream and the milk. Bring to the boil. Beat the egg yolks and sugar together well. Pour the cream-milk mixture in koghede egg mixture while stir. Mix the finely choppe

Vanilla ice cream

Whip the cream into whipped cream Beat the eggs and sugar to it not crunching longer (egg snaps), and pour the oatmeal in. Mix egg snaps and whipped cream gently Season with oatmeal. You can, of course, pouring chocolate, nuts and so on in if you want to

Cold sauce for fish

Egg yolks and salt stir well together. Smooth no stir of a little cream and flour. The rest to cream smoothed over and cooked through. Then pour a little of the cream into the egg yolks. Add in the cream and the whipped yolks well. The sauce taste with dill a