Recipes with Dark chocolate 44%

French chocolate cake

Use a 1½ liter spring shape with loose bottom. Grease it well and sprinkle with flour, chopped almonds or coconut flour. Turn on the oven at 225 degrees Alm oven. Bring the chocolate into pieces and melt it in a water bath. Melt the fat and let it swell

Banana chocolate cake I

Stir soft fat and sugar well together. Stir the eggs in one at a time. Mash the bananas and stir them. Cut the almonds and chocolate and mix them with baking soda and flour, then gently turn it into the dough, alternately with milk. Bring the dough in a wel

Banana Chocolate Cake

Heat oven to 175 degrees C. alm. Oven and butter the mold with the oil. Whip the egg into a bowl until it is airy with elpisker. Add sugar a bit at a time, whip until the mass is thick. Mash the bananas and stir them together with coarsely chopped chocolate

Gullerodskage

The eggs are divided and the whites are whipped stiff. The carrots are peeled and rubbed well. Mix everything except the pinch whites turned in the last. Behind 175 degrees C. alm. Oven for about 1 hour. The portion fits a small pan. Glaze: Warm the ingr

Fastelavnballs with chocolate filling

Crumble the yeast Melt the margarine and put the buttermilk in. Slice it over the yeast and stir until the yeast is dissolved. Bring sugar, salt, cardamom and flour for a little while. The bucket must be soft and smooth. Cover the dough and leave it in a warm

Chopsticks with chocolate

First, take a small saucepan or saucepan and melt the margarine in it, then pour the buttermilk in. Pour the mixture into a bowl and gently note that it is only a small finger. Crumbles the yeast. Stir around until the yeast is completely dissolved. Then po

The very best brownies

Chocolate and butter are melted together and set aside. The two eggs are whipped until they are skimmed, the sugar is added and whipped until the mixture is like a thick eggshell. Vanilla and chocolate mixture stir in. Finally add flour, salt and the rou

Icecream cake on la Priest Püchtler

Chocolate ice: Melt the chocolate in a water bath. Whip the egg yolks with the sugar and stir the lukewarm chocolate mash in. Whip the cream, turn it into the cream with all the nuts. Put a layer of cake in the spring shape (if not fit, cut it). Distribute th