Recipes with Chicken broth

Moroccan chicken stew with saffron and apricots

Melt the butter in a frying pan over medium heat. Add finely chopped onions, pressed garlic, saffron, turmeric, cumin, coriander, paprika, and cayenne pepper and saute for about 10 minutes for the onions are tender. Add kylligelårene, lemon juice, water, ap

Kyllingragout

Fill a pot halfway with water and add a lemon, cut in half, 1 bay leaf, vinegar and a little salt. Cut the stems of the artichokes. Starting from the base of the Artichoke and cut with a vegetable knife all the leaves away and then remove the artichoke bear

Pasta soup with sugar peas and shrimp

Rejerner tamper-proof and intestine removed, but avoid breaking tails. NIP sugar peas, and if they are large cut in smaller pieces. Heat the oil in a pan, add the onion and fry over low heat until they are soft. Add the chicken broth and bring to a boil. Add t

Chicken schnitzel with stewed spinach

Chicken breasts seasoned with coriander seeds, salt and pepper. Then FRY in ca. 2-3 minutes on each side. Stewed spinach and garlic chopped Onions and sauté in a pan with the fat. Stir in the flour and hønsebouillonen be added while stirring. It should simm

Avocado rim

Soak husblasen in plenty of cold water. Share avocados, take the stones out and scrape the meat out. Findel flesh in a blender. Hot hønsebouillonen, væden out of husblasen to grinding and melt it in the broth. Refrigerate the broth until it is hand warm. Stir

Chicken in sour/sweet sauce

MARINADE: 1/2 dl olive oil, garlic, sweet chilli sauce sambal oelek is mixed with the meat & as are diced or strips. Meat & marinade through the FRY and taken by. STUFFING: cut the vegetables into suitable pieces. Gently fry the onions in oil in