Recipes with Brown sugar

Søren Stokholms Gulerodskage

Eggs and dips are whipped well Olive added flour Mix with cinnamon, salt, baking soda, soda and vanilla sugar and stir in Carrot and raisins turn in poured into greased smaller bread pan baked at 185 degrees C for 75 minutes. Decorate with nuts before bakin

Calendar Cakes

Stir honey, butter and dough (powdered sugar) together. Add spices, deer salt, egg and flour. Roll out the dough with a rolling roll. Slice approx. 24 cakes with different cake form (eg Hearts and Stars, Men and Wives.) Remember holes for the string so they

Wild vineragout of skank

Take a large bowl that must not be made of aluminum, put the pieces of meat into it and pour the wine over. Add laurel leaves, rosemary, sage, garlic, carrot and onions. Put on the lid and leave it cool, preferably in the refrigerator, for a day so that the ta

Honey and soy-marinated wild boar

Mix honey and soybean vinegar. Sprinkle the meat with salt and pepper. Brown it and let it cool a bit before it is put in the marinade. Put it in the oven at 150 ° and complete with frequent brushing with marinade. When the meat has been cooked, it is wrapped

Chili Sauce

The tomatoes are scalded, cut and cut into smaller pieces. Pepper and onions are chopped well and mixed in a thick pot with tomatoes, vinegar, dumplings and spices. It all boils for a little ½-1 hour until the sauce is even. Season with salt to taste. Then the

Mango Glow Habanero Chilisovs

Free the chili peas for seeds, seeds and stems. Chop them very nicely. Cut the meatloaf from the mangoes and chop it well (or plan to use a blender). Squeeze the juice of the glue and the orange. Boil vinegar and water with brown dough, curry powder, cumin, pe

BBQ Sauce

Stir it all together well and pour it into a bowl of glass. Close airtight. Lubricate with a brush of grilled steaks, sausages or other grilled on both sides before frying. tips: Keeps at least one year without refrigeration.

World's Best Cookies

Turn on the oven at 200 degrees C. alm. oven. Stir brown dough, sugar and soft butter together in a bowl. Dash the vanilla and scrape the corners with the tip of a small knife. Stir the vanilla grains in the butter mixture. Beat the egg and stir. Mix flour,