Recipes with Barbecue spice
Cut the 6 pieces of chicken breast into the tern.
Pour a sprig of griddle and a quarter of a teaspoon. Salt over. Pour half a dl of oil over and add to the brown color
Boil the noodles
Then pour the vegetables onto a pan with oil rising. After 1-2 min y
Peel the potatoes and cut them into ½ cm thick slices. Put in a greased ovenproof dish and season with rosemary, oregano, squeezed garlic, salt and pepper between the layers.
Sprinkle chicken thighs with barbecue spice and drizzle with a little olive oil. L
Cut potatoes, peppers, slices and tomatoes in slices. Put all the vegetables in a pan, if necessary. Coated with baking paper. Cut possibly. Chop into smaller pieces and put it on top of the vegetables. Spice with salt, pepper and grilled spices. Dissolve the
The chicken is cut into small pieces and placed in a bowl with the spices and the oil blend well and stand for 30 minutes.
Stir and cool slightly and mix with the salad.
tips:
A good dressing there is Italian from power
Boil the rice.
Brown okskekødet Meanwhile, season with grill seasoning, salt and pepper and basil.
Chop peberfrugten and onion.
Mix rice, beef, onion and bell pepper together.
Serve Immediately.
Tips:
Can you like garlic, tzaziki to server. Try also wi
Over the thighs boned and bacon added into where the leg is set aside the pieces reversed in egg and bread crumbs seasoned with salt pepper and grill spice Fried Golden on the forehead.
Onions and bell peppers cut into squares, sauté in a pan with cooking o
the whole thing is mixed and poured into a bag. the meat in and it all pulls cold for at least an hour. so should the meat be ready for the grill
The marinade mix and kyllinglårene reversed.
Added in a heat-proof platter and placed in the oven at 175 degrees c. alm. oven in my 30-40, the meat is done. Be careful not to become too dark.
Serve with bread, rice or potatoes.
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