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Salads recipes

Salads A little aromatic vinegar or Béarnaise essence Plenty of freshly ground black pepper Boiled salmon or trout ...

Pour the A38 or Acidophilus-junket to draining in a coffee funnel with filter, and leave it for 2-3 hours, until there is only about half back. The liquid that drips from discarded or used in bread baking. Add 1 tablespoon mayonnnaise. Taste the white mass wit


Salads Whipped cream Basil Spring onions ...

The eggs boil for 8 min, cooled and peeled. They shared in the neighborhood. Emmentalerosten cut into squares. Dressing: sour cream and whipping cream is stirred together and season with curry powder, salt and pepper. Apple peeled off and tearing in the cream.


Salads Eggs Freshly ground black pepper Wheat flour ...

The cheese paneres 2 times in flour, egg and bread crumbs. Lettuce rinsed and picked in large leaves. Asparagus is cooked and cooled by my 3-4. Advantage salad, asparagus, sprouts, tomato, carrots, olives, chives and cornichons on the salad. Cheese fried golde


Salads Hvidkåls main Finely chopped leek Picking salad ...

Lettuce rinsed and torn into pieces. The fintsnittet mixed with cabbage, and arranged on a platter. Orange boats out in a circle on top of the salad, and the chopped leek and almonds sprinkled over.


Salads Pepper Salt Cucumber ...

Boil bulguren 10 minutes in the broth and cool it off. Pour the yoghurt for draining about 1 hour in a coffee filter. Cut the spring onions into thin slices. Crack, scrape the seeds out the cucumber and cut it into small cubes. Halvér tomatoes. Combine bulgur,


Salads Brown sugar Spring onions Fresh red chilli ...

Marinèr fillet of beef in oystersauce in 2-3 hours in the refrigerator. The meat Brown rapidly on a hot pan. Let the meat rest for at least 10 minutes before it is cut into very thin slices. Skalotte onion peeled and chopped, chili from freed from cores and cu


Salads Orange squeezed for juice Lemon squeezed for juice The main oak leaf lettuce ...

Rinse and clean the salads. Cut the julesalaten in writing and the other in fine strips. Chop the lemon balm and parsley. Mix the salad leaves and spices in a bowl. Stir the ingredients together for the dressing and the heel over.


Salads Whipped cream Wine vinegar Onion ...

Put the beans to soak overnight and boil them until tender, covered, about 1 hour, with all the spices added, the water is poured away and the beans are cool. Chop the onion and mix the vegetables and mangold with the cooked white beans and the contents of a c