Salads recipes
Oranges peeled and cut into cubes. The figs cut into cubes. Oranges and figs mixed into a bowl. Orange juice poured over: the salad pulls about 1 hour, then the figs the figs can soak up a bit of orange juice.
Peel the oranges and remove the white membrane. Cut the fillets from with a sharp knife between the membranes. Best over a bowl so that the juice is collected. Put Orange boats in a bowl and pour the juice and liqueur. Let this drag in a refrigerator for a few
Peel two small oranges, halve them and cut them into slices (across the boats). Put the slices in a bowl and sprinkle with vanilla sugar and place the bowl in the refrigerator to it must be eaten, if applicable. with food foam or dessert cream.
Cut the skin of some blood oranges and cut it into slices. Put them on a platter. Sprinkle chopped toasted almonds over. Garnish with fresh mint leaves and dates into slices.
Boil the potatoes, arrow them and let them cool. Cut celery and red onion finely, and cut the potatoes into slices.
Stir the ingredients for the dressing together and turn the caution with potatoes, celery and onions.
First you can flavour the meat with salt and pepper. It then rose in hot oil on all sides in 5-10 minutes, depending on thickness, until it is completely done. Take it out of the Pan, let it cool, and cut it into small pieces. So is boiling you pasta "al dente
Rinse the cucumbers in cold water and dry them. Cut them into thin slices. Pressure of væden from something in a clean Tea towel and place cucumber slices layered with the swept dill screens in a clean jars. Boil the ingredients for brine for 5 min. Add the pr
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