Pickling recipes
All the fruits are driven through the meat hatcher
Stir with sugar until this is dissolved
The marmalade is stored in a bowl or added a little atamon
tips:
A nice winter marmalade Remember the citrus fruits must not be surface treated
Bring the rose leaves on a clean bottle. Pour vinegar over to cover. Let it take 3-4 days.
Say the leaves from. Pour the vinegar into a cleaned bottle. Close to
tips:
Red rose leaves give a pink vinegar.
Boil honey and lemon juice. Cut the apricots into suitable pieces and put them in. Cook it all for 5 min. By low heat and remember to touch the road so it does not burn.
Bring the rinsed, drained and diced leaves into a clean bottle. Pour the vinegar over. Let it drag for 5-6 days.
Peel the leaves and pour the vinegar on a cleaned bottle. Close to
Store in a refrigerator
Apples peeled, chopped out and cut into thin boats.
The vanilla rod is cracked and the grains are scrapped out.
Freshly ground ginger and cinnamon are placed in a pan together with apple boats, sugar and peeled vanilla grains (the split vanilla pole can also
The strawberries and half of the honey, sour and sugar are heated to the boiling point a thickened pot. The strawberries are picked up and the boil is boiled until half.
Then add the strawberries and the rest of the ingredients.
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