Mains recipes

Chili Cod

Chopped onion and garlic chopped. Pour tomatoes, chilisovs, salt and pepper by. The fish is sprinkled with salt and curry. Put the fish in the saucepan. Small size approx. 10 minutes. Decorate the dish with chopped hard boiled eggs, chopped olives and ch

Cod cakes with horseradish

A heavy piece of oil brushed with oil Put 1 fillet on the foil Fish brush with a little oil Sprinkle salt and pepper on the fish Put tomato slices, horseradish and chopped parsley on the fish. Close the package well. Put the oven in the oven approx. 35 min. At

Cod cakes with onions and mushrooms

A heavy piece of foil brushed with oil Sprinkle white pepper, salt and dried or fresh thyme and leafy peel Put 1 fillet on the foil Fish brush with a little oil Sprinkle thyme, salt and pepper on the fish Put the mushrooms, onion and shrimp on the fish Close t

Cod with Chinese soy

Fish turn in flour Brown's golden on the pan Put on onions and porridge rings on the fish Sprinkle with salt and pepper Pour peeled tomatoes and chinese soy over Lay the lid over the forehead Small-scale at low heat approx. 15 min.

Cod with dill-mustard sauce

Divide the fish into pieces and cook with mild heat for 6-7 minutes. Melt the butter and whip the flour. Sprinkle with boiling water to a good consistency. Cook well. Taste with mustard, lemon juice, salt and chopped dill Serve the fish with the sauce ov

Maskintorsk - strong

The fish is cut into strips approx. 2-3 cm wide Ingredients are laid layered in a saucepan Slightly water poured on Distribute butter biscuits over the dish Boils approx. 25 min. By low heat until everything is tender. The supper dishes can be replaced with ot

Skipper Cod

Fish turn in flour Brown's golden on forehead Put on onions on the fish. Put on lemon peel on pour cream, ketchup and a little English sauce. Put a lid over the forehead. Small lids at low heat approx. 15 min.

Curried Cod

Start peeling the potatoes and cut them into slices. Blancher / cook the potatoes approx. 5 minutes and then drain them well. Sprinkle the fish into pieces and put it in a greased fireproof dish. Sprinkle the spices over spread butterballs on the fish Pu