Mains recipes
Peel the lamb coconuts (greasy) and marinate them for at least 1 hour in the fridge in olive oil, lemon juice, crushed garlic and rosemary.
Stir tzatziki together with feta.
Add new potatoes and turn well with oil, salt, pepper, chopped herbs. Put the po
Put the chickpeas in soft overnight and boil them approx. 35 minutes in low salt water.
Blend the chickpeas with roasted sesame seeds, garlic, cumin, lemon juice and yogurt to a thick cream. Season with salt and pepper.
Sprinkle the lamb stew fillets for
The broccoli stem is cut into the tern and the green bouquets are divided into small bouquets. Squash, pears and peppers are cut. Pour the water into a deciliter or the like.
Put a sauté pan or wok over on high heat. Put the vegetables on a hot forehead in
Boil the fish in the cooking layer at low heat for approx. 8 min.
Season the finely chopped onions in a saucepan Add whipped cream and chickpeas Boil the sauce up Smooth sauce with Maizena Adds mustard, salt and pepper
Put the fish in a fireproof dish. P
The vegetables are cut into very thin strips. Put in a greased refractory dish. Sprinkle with salt and pepper. Butter biscuits are spread over the vegetables. The dish is covered with aluminum foil. Place in the oven approx. 20 min. At 200 degrees C. alm. oven
A heavy piece of foil brushed with oil Sprinkle white pepper, salt and dried or fresh thyme and leafy peel Put 1 fillet on the foil Fish brush with a little oil Sprinkle thyme, salt and pepper on the fish Put the mushrooms, onion and shrimp on the fish Close t
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