Desserts (cold) recipes

Old daws bread pudding 02

put buttered bread slices layered with raisins in a buttered mold or ovenproof dish. Top layer should be the bread with the buttered sides facing up. Whisk the eggs together with the sugar. bring the milk to the broken kogepunketvmed oatmeal. Pour it into

Cold Dish WE

Mix yogurt and buttermilk. Add sugar and vaniliesukker. Let stand in a cool place, which is not the refrigerator, in about 30 mins!

Rice pudding/rice á lamnde without/with cream

The rice porridge: Rice sprinkled in the boiling water and cook for 2 min. Soy drink is added and brought to the boil while stirring. The porridge cooked, covered, on low heat and stir regularly. Cooking time approx. 35 min. Ris á lamande the cooled rice puddi

Milk rice pudding/rice á lamande

The rice is sprinkled in the boiling water and cook for 2 min. Milk tilsættesog brought to the boil while stirring. The porridge cooked, covered, on low heat and stir regularly. Cooking time approx. 35 min. Porridge season with salt (omit if using rice porridg

Strawberry dream

Put 8 Strawberries aside. Mash the rest easily with fork, so there are still lumps. Stir in the sugar. Whip whipping cream in another bowl with a piskerris or an electric beater. Spoon the fromage frais in cream is and turn it gently in jordbærrerne.

White chocolate mousse with Raspberry Puree

Melt chocolate over hot water bath. Beat the whole egg and egg yolk together and flip it into the chocolate. Add The Grand Marnier. Whip the cream stiff. Turn a little of the cream skimmed in the chocolate before the rest turned into. Pour the mousse into

Chocolate ice cream, Gerda's

Beat the egg whites until fluffy with sugar. Whip the cream and then pour it gently along with the egg whites. Melt the chocolate in a saucepan and pour it very gently in egg mixture. Pour ice into molds and freeze them for about 6 hours to a day.

Strawberry koldskål III

Here's how: 1. Strawberries and half of the butter-milk and sugar blended. 2. Add Junket and season with vaniliesukker. 3. Severs with Chamber junker/orange slices in a shallow dish.