Desserts (cold) recipes

Oven baked plums with lemon cream

1. Flush the flowers. Knit 4-5 times in each flower with a fork. Put them in an ovenproof dish. 2. Sprinkle sugar over, pour water into the dish. 3. Slice cinnamon sticks and pieces of lemon between the flowers. 4. Close the dish, for example with alu

Small cakes of citrus cream and orange juice

cakes Cut the butterdish plates into 8 large pieces. Brush with egg and freezer with flour. The cakes are baked at 200 degrees for 10 minutes. Cream Bring the fruit juices together with honey and vanilla. It is boiled for 1 min. By steady heat. Then remo

Rissi Frutti

The whole is stirred together, adjust the consistency with milk and taste with flourishes. Server with strawberry or raspberry marmalade

Raspberry Gelato - Raspberry Gelato

Egg yolks are whipped with sugar. Sweet milk whipped cream is boiled and added to the egg mass in a thin beam under thorough whipping; The mass is returned to the pan under low heat (or best under water bath) and heated / whipped until it thickens and the foam

Wear smooty

Blend until there are no more berries

Gelato-ice

An Italian gelato is a soft creamy case, compact and not airy, with a strong taste and a unique, cool texture - it is not served as cold as it is used to, so it should be served in a non heat / cold-conducting Material (beaker, waffle or bowls that had first b

Gelato basic recipe

Egg yolks are whipped with sugar. Sweet milk whipped cream is boiled and added to the egg mass in a thin beam under thorough whipping; The mass is returned to the pan under low heat (or best under water bath) and heated / whipped until it thickens and the foam

Hindbæris med nøddelåg

To the racial crisis: Whip egg yolks and sugar foaming. The cream is whipped stiff. The berries are blended with the milk. Turn all the ingredients together and put the mass in an ice machine or in a jump shape. Place in the freezer for at least 8 hours.