Recipes from Wocobook
Eggs and sugar are whipped, macros crushed and added. Then flour and liquid margarine and almond essence are served. The dough is poured into molds approx. 3/4 filled, baked at 200 degrees for 15-20 minutes until they are light golden....
Chop onion and garlic nicely. Half the chilies (dip the corners out if no excessive soup is desired) and chop them in the appropriate size.
Tear ginger or ginger crushed ginger off from glass.
Cut the chicken fillets into very small bites, about 2x2x0,5 cm. ...
Peel the root crops and cut into small pieces.
Put all the pieces in a saucepan and add lime juice, coconut milk, broth, water and spices.
Bring the soup into the boil.
Put the lid on, turn a little down for the heat and let it boil for one hour.
Server ...
Cake dough: Whip the eggs with sugar.
Add the oyster to the "dry" ingredients and whip to smooth.
Mos bananas (possibly with a mixer) and chop the chocolate. Stir them in the dough.
Put the cake in a frying pan and bag it in the middle of the oven for 25-35...
Take all the leaves of the basil plant and blend them with the milk until it has become light green. Whip egg yolks and sugar together until the mixture is light and airy. Mix all together with constant stirring.
Whip the cream until it is almost stiff and ...
The meat slices are cut into the edges and browned in butter in a saucepan. Add the other ingredients and let it boil until it is tender.
Served with eg. Rice or mashed potatoes....
Meat sauce: Swing the bacon cubes golden. Pick them up and chop the chopped onions into the fat. Cut the celery and carrots in small tern - add the onions. Switch until they are golden. Add garlic and meat and stir until the meat has split. Add wine and let ha...
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