Recipes from Wocobook

Naan 02

Put all the ingredients in a large bowl, remember to crumble the yeast. Dilute the dishes with small portions of water and allow to rise for 45 minutes.

Turn on the oven 250 degrees. When the oven is hot, roll the dough and place on the hot frying pan. (Rem...

Søsters buns

The milk is lunes and the yeast is made up of it. The butter is melted, cooled and poured into the milk / yeast mixture.
Add eggs, sugar and flour and knead until the dough is clear and release your hands.
Raises to double str.
Beat the dough together, add ...

Italian foccacia - bread

Yeast, oil, salt and lukewarm water pour into a large bowl. The flour is stirred for a little while, so lumps are not formed until the dough is nice soft and just does not stick.

The dough raises for about 2-3 hours loose and covered with a dish until it is...

Daniel's Hot Daim Cocoa

Pour the milk, sugar cloves and vanilla into a pan and bring it up and cook and turn down when it's boiling over.
When it's boiled, put the chocolate and cocoa powder into the pan, stir well and bring it back and boil again.
Then turn off the heat and pour i...

Raspberries machine

Sugar dissolves in boiling water, and raspberries add and stir well. Take it off the heat and let it cool while the egg whites are whipped stiff.

Raspberries sugared on the ice machine (with compressor) and run approx. 20-30 minutes, after which egg whites ...

Pizza

Put meat onion and garlic in the margarine
Add salt pepper and oregano
When it is cooked add tomato sauce and let it cool

dough
Flour and salt are mixed in a bowl
Stir the yeast in lukewarm water and put it in the bowl with fat and eggs
Keep one egg ba...

Bean paste with garlic

Rinse the beans thoroughly.
Bring beans, garlic, rosemary, salt and 1 tablespoon of oil into a saucepan.
Warm it all well until the beans start to fall apart.

Blend it all with the last oil.
Let it cool and eat it on bread or use it as an accessory....

Liquorice Syrup

All pour into a high bowl and put in the microwave for a few minutes. Take out and stir and continue with microwave until piratos are dissolved. The syrup becomes thicker when it cools.

tips:
Lakridssirup can be used in brusauceau for dark meat or as an in...