Recipes from Wocobook
Chop the ham fine and mix it with butter, crushed garlic, parsley and mozzarella.
Beat the chicken breasts completely flat and thin with a baking roll or a hammer hammer, but make sure there is no hole in them. It is best done between two pieces of plastic fi...
Remove the edges of the toast and shake them. Bring so many toast in the bottom of a large pan until they fill the entire bottom.
Bring the sugar into a saucepan, stir for 2 minutes at high temperature and then add water. Let it boil while stirring until th...
Put the two Asian tuna in a deep dish.
Squeeze the lemon juice into the plate.
Pour a few drops of oil and a little salt into the juice.
Place the dish in the refrigerator for 7-8 hours.
Get some fun in a ball grill. (We spend a third of a 2.5 kilo bag of ...
Whip the eggs until the flower is broken. Add milk, and stalks and peppers. Stir. Steps to there are no more raw eggs....
Cut the bacon into small strips and brown it in a saucepan, remove it and put it aside.
Brown the chops one moment on each side until they get color and then remove them and put them in a large ovenproof dish, then lay the bacon down over / next to it.
Cut...
Onion is finely chopped and sweetened in the pan, then add chopped tomatoes, a little milk, sausages, salt and pepper to taste.
Served with rice
tips:
Easy fast and cheap food...
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