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Recipes from Wocobook

Pickling Strawberry Sugar ...

The rinsed drained berries are sprinkled with the sugar.
The mixture is left for 1-2 hours or cold for a day.
Then fill them in the atamon-shredded glass jar and close them for 15 minutes. At 80 gr. Slow heating and cooling

tips:
Remember to use real coo...


Mains White wine Wheat flour Olive oil ...

tips:
Trim the chicken meat to grease and cut the meat into thin strips. Heat oil and butter in a thick frying pan, add the chicken meat and simmer for moderate heat for 3 minutes or until it is browned. Add bacon, garlic and mushrooms and let it boil for 2 m...


Pickling Salt Butter or margarine Chanterelles ...

The side dishes are cleaned and rinsed with the margarine or butter and the salt until the sponges collapse. Put it all in hot, atamon-filled potatoes too. They are closed and left for one hour at 100 degrees

tips:
Use the right hand-painted glass to apply...


Breakfast & brunch Atamon Gelling powder Lemon juice ...

The rinses are rinsed, cleaned and cut into quarters. They are boiled in water and lemon juice for approx. 15 minutes.
The apples are peeled, torn and added with the sugar. Save any. Little sugar for later tasting. The whole biscuit without lid for approx. 20...


Cakes in form Sliced banana Wheat flour Light pålegschokolade ...

Put it all down in a large bowl and then take a whip to get all the lumps, and then take an electric whip. The cake must be baked in a hot air oven of 175 degrees for 25-50 minutes, which depends on your oven.


tips:
Tip: To see if the cake has finished, ...


Pickling Salt Bælgede peas Water ...

Use only the round peas inside the pods that you just blanch for 10 seconds. Fill the peas in chlorine flask with rinsed potatoes that are poured into the water and the salted glasses are closed to loaf once every 60 minutes at 100 degrees
2nd time 30 min. At...


Pickling Melatin (yellow) Atamon Citric acid ...

The rinsed plums, water and citric acid are slowly boiled under a lid and boiled for 30-45 minutes. The cooked plums are hung up for dripping in a juice bag. Add the juice again and add Melatin and then Sugar a little at a time. The juice is boiled for 15-20 m...


Pickling Salt Water Cauliflower ...

The cauliflower freeze for leaves is rinsed and put into water (not the water described but the cauliflower is covered) there should be an hour. Salt must also be in the water. Hereafter the cauliflower is to be divided into bouquets. The bouquets are rinsed i...