Recipes from Wocobook

Green asparagus with parsley and egg

Cut possibly. Some of the lower asparagus and boil them in low salt water for 8-10 minutes. Take them up and let them drip well, if any. Over steam with a clean cloth towel. Melt the butter and mix the rasp, chopped hard boiled egg, chopped ham and chopped par...

White asparagus with mushroom sauce

Peel the asparagus and cut them all along. Blanch the sugar peas and cut them into very fine strips. Tomato sticks are removed and a cross is cut in the top of the tomato. Put in boiling water approx. 12 seconds, taken up and placed in ice water. The skin and ...

Green asparagus with noodles and prawns

Rinse asparagus and cut any redwood. Bring plenty of water with salt in boil. Put asparagus in and cook 10 min. Take them up and let them drip off. Asparagus heads are cut off. The rest of the asparagus cut into ½ cm thick slices. Cook the cream with low heat ...

Green asparagus with mint yoghurt

Cut any tree root of the green asparagus. Cut them with an oblique cut in ½ cm short pieces. Shake the pine nuts golden on a dry pan. Rinse and pick the main salad. Oil, lemon juice and mustard, mint leaves, salt and pepper are stirred with yogurt. Turn the sa...

Saved asparagus

Half of the fishfare spread out into a greased, refractory dish. Well-squeezed asparagus nuts are laid on and covered with the rest of the dad. Melted butter dripped over. The dish is baked for 25 minutes. At 175 degrees and served immediately with Choronsauce...

Grilled green asparagus and rucola with parmesan oil

Rinse the salad if necessary. Pick it in smaller pieces. Cut or break the lower-cut piece of green asparagus. Turn them around in a little parmesan oil. Grill the asparagus on all sides of an iron grill. Distribute them to four plates. Season with salt and pep...

Green asparagus with lime cream and garlic bread

Cut a small piece of asparagus before boiling in salted water for 4-5 minutes. Boiled with lime juice and add the cream. The sauce is cooked thick and seasoned with salt. The red pepper is easily crushed and finally brought to the sauce. Stir the soft butter w...

Steamed white asparagus with parsley

Asparagus peeled and boil carefully in water added to salt until 5 to 8 minutes depending on size. While the asparagus boils, the sauce is made. Be sure to have all the ingredients standing ready. First put butter, then parsley in a spelled blender. 1/3 of the...