Recipes from Wocobook

Smoked tuna on la tatar

Lettuce leaves on a greased piece of rye bread. Put the slices on top, decorate with red onion, egg yolk, horseradish, capers, radishes and chives....

Smoked tuna with asparagus and egg butter

The green asparagus is steamed in boiling, leached salt for approx. 5 min. And dragged. The egg yolks are squeezed through a sieve and mixed with melted butter, creme fraiche, nutmeg and mustard powder. Season with salt. Put the slices on a dish. Asparagus is ...

Smoked tuna carpaccio

Cut about 30 thin slices against the semi-frozen tunloin. Assigned on dish and black pepper grated. Slightly pour a little oil and lemon juice. Mix the beans, garlic cloves, thyme sauce, oil and lemon juice. Appointed on the fries salad on the tuna discs.

S...

Wok with smoked tuna in Teriyaki

The oil is placed in a wok and warmed well and the teaspoon is quickly poured golden in the oil, the vegetables come together with the teriyaki sauce and the paprika powder and fry until the vegetables are tender, seasoned with salt and pepper.

In addition,...

Smoked tuna with spiced spinach

The butter dough is rolled out. There are 8 round, even plates. The spinach is blanched and the cream is poured. Mandelsplitter and spices are added. Boil well. Could possibly. leveled. The spinach is cooled and placed in the middle of the saucepan, the other ...

Smoked tuna carpaccio with plum vinagrette

Tunnel cut into thin slices and put to the bottom of a large plate. One flower is cut into small fine terns. The other is served with white balsamic, olive oil, salt and pepper-sieved and mixed with the fine tern.

Felt the salad rinse and swirl, then mix wi...

Smoked tuna with honey baked parsley and carrots

Sprinkle carrots and parsley in thick spikes, turn them into hot oil on a thickened pan, together with honey and mustard seeds, spread them on a baking sheet with baking paper, baking them brightly in the oven at 225 gr. For approx. 25 minutes. Brush if necess...

Smoked tuna with red bowl salad

Red cabbage, orange fillets and walnuts are served on 4 plates together with smoked tuna cut into slices. The French bread slices are shaken on both sides of the butter and served together with the dressing....