Vanilla cake
Cakes in form
Cook time: 0 min.
Servings: 12
Servings: 12
Ingredients for Vanilla cake
| 1 | tbsp | Vanilla sugar |
| 250 | g | Whole milk |
| 250 | g | Sugar |
| 3 | Eggs | |
| 3 | tsp | Baking soda |
| 300 | g | Butter |
| 500 | g | Wheat flour |
Instructions for Vanilla cake
To prepare the Vanilla cake recipe, please follow these instructions:
Mix the eggs, the sugar and the melted butter until the sugar "melts".
Then pour the flour, baking powder and vanilla sugar into and mix with the milk.
Bake at 200 degrees C alm. Oven for approx. 25 minutes.
- Dry if necessary. Slightly coconut over when the cake is baked finished.
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