Turkey in Orange
MainsCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Turkey in Orange
Jævning | ||
Paprika | ||
Pepper | ||
The rest of the 5 dl juce | ||
Salt | ||
5 | dl | Appelsinjuce |
500 | g | Turkey Breast |
Instructions for Turkey in Orange
To prepare the Turkey in Orange recipe, please follow these instructions:
Put the Turkey Breast in a baking dish and then pour the spiced. about 2 dl appelsinjuce and put it in the oven at 180 degrees for about 40 min.
When the breast is finished, pour væden from the roast in a pan and keep warm.
The rest of the jucen pour into the Pan and the liquid to the boil, smoothed over and season.
Tips:
Keep an eye out for that dish does not boil dry. There may be a part juci at the bottom. There can be served jasminris and vegetables.
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