Chinese grøntsagskylling

Ingredients for Chinese grøntsagskylling

Instructions for Chinese grøntsagskylling

To prepare the Chinese grøntsagskylling recipe, please follow these instructions:

The meat is cut into thin strips. Leeks, courgettes and cabbage chop into strips. (Use also the green from the pores).

The oil is heated in a pan and chicken strips in while stirring vigorously. The oil must continue to be hot. When the chicken is fried without strips to Brown, add the chopped vegetables as also FRY under strong heat and stirring vigorously.

Bean sprouts are added after a few minutes and the right season with soy sauce, oyster sauce, sherry, and smoothed over, if desired. udrørt with corn flour in a little cold water.

Course is served with rice.