Recipes with Wheat flour

Curry soup with apples

Chicken cooked in 1 1/2 liters of water with added salt and 1 cleaned onions for about 1 1/2 hour. The soup is lightly. Chicken clean the fur and bones and then køddet cut into bite-sized chunks. raisins soaked in a bit of the soup. 1 cup desiccated coconut ro

Grandma's Fudge Cake

Butter and sugar is stirred "knasefrit". Milk whipped with eggs and mix in with gentle hand in Stuffing. invert the flour and the mixture is filled into the dough. Use a wooden spoon and be very careful, so nougaten will remain as whole pieces. Bake at 190 deg

Buns 03

melt the margarine which are cooled by eggs and sugar, beat the yeast stirred into the Danish water and so all the egg mixture in and then margarine and flour with salt and it kneaded well and ska raise 30 min and form about 30 paragraphs and raise again 60 mi

Summer-rababer-meringue cake

Melt the butter and set it aside. Chop the almonds. Whisk eggs, yolks and sugar light and frothy. Gently add the butter. Sift flour and baking soda together and flip it into the dough. Then invert the tonsils in. The batter is poured into a buttered cassero

Banana Cake 07

Melt the margarine-Cool Whip eggs and sugar and add all the other ingredients. Butter a mold and sprinkle with flour. Bake at 200 degrees for 35-40 my Tips: Tastes good with sour cream to

Shooting Star IIII

Tube mayonaise and sour cream together. Season with tomato concentrate, pepper and lime juice. Cut the tomatoes into fine cubes, rinse and chop/pressure white buds. 'S the Chili's of cores and chop them finely. Stir it all together. Scallions cleaned and cut i

Mazarin cake 02

Stir together sugar and eggs and margarine, milk, flour, baking soda, and almond essence is added. Bake at 175 degrees c. alm. oven for about 35 minutes. When the cake has cooled puts chocolate icing on.

French bread with Durum from Skiveren

Melt the margarine and liquid in it and snug it all came to 38 degrees. There's little junket can also be filled in, but it must not, however, warmed. Dissolve the yeast in a little of the milk and add sugar. Came the rest of the liquid in 500 g Flour in. toge