Recipes with Vanilla sugar

Super sweet-chocolate muffin

Turn on the oven at 200 degrees. Smælt magarinen, and add the milk into the pan. Mix the flour, eggs, cacao, oatmeal powder, baking soda and magarineblandingen. Put the mass in the small muffin molds and bake them for about 25 minutes. Let them cool down for a

BlackBerry Almond Cake

Tires the bottom of a springform approx. 24 cm with tilklippet baking paper. Eggs and sugar are beaten together to form a thick cream. The ground almond, invert gently in the cream and pour it into the springformen. The cake baked in 30-35 min at 200 degrees.

Pancakes without eggs II

Mix all the dry ingredients and whisk 6 dl. of the milk in, the dough is lind. Then the rest of the milk and whisk the melted margarine. Behind the pancakes on a 24 cm. teflon frying pan at medium heat. Put wax paper, staniol and a dishtowel over the pan

Strøjsel from Christiansfeld

300 g. margarine and 4 eggs stirred together. Then add 50 g. melted margarine, 275 g. flour, 15 g. baking soda, 2 dl. milk. The dough is stirred well and spread out in a roasting pan in a good 2 cm's thickness. Bake in preheated oven at 175 degrees C not in ca

Peach bradepande cake

Stir in butter and sugar well and stir in the eggs one at a time. Peel and udsten the peaches, cut them into cubes and stir them gently into batter along with vanillesukkeret. Mix the flour and baking powder and turn it gently in. Wide dough into a ba

Gulerodsdesert

RIV a del carrots finely whip the cream stiff and turn so cremfraise in season to taste with vanilla sugar Hugs now makronerne in a dish then came the whipped part of makronerne cover it all with finely grated carrots Garnish, if desired with some leave

Marble cake 03

Stir in butter and sugar well and add the vanilla and eggs. Pipe bagepulveret in the flour. Stir the flour in the batter alternately with cream/milk/sour cream. Take 1/3 of the dough from cocoa and stir in half of the bright Came. dough in a greased sandkage f

Sqashkage

Squashen rives. Beat eggs and oil together. Add the rest of the ingredients. Stir well and place it in the springform ca. 25 cm. in diameter. Bake approx. 65 minutes at 175 degrees c. alm. oven.