Recipes with Vanilla sugar
Eggs and sugar whisked. melted butter and mix in the other ingredients. Pour into saucepan. Peanuts is distributed over the cake. cake Bake at 200 degrees c. alm. oven for 15-20 minutes.
All the ingredients for the caramel sauce mix in a saucepan and boil f
Melt the butter in a thick-bottomed saucepan. Add the remaining ingredients.
Boil without the lid and stir the mass until it consists "ball test": When you pour some drops of the mass in the icy water, it must be able to roll into a chewy and quite fast ball.
Bottom: butter, sugar and egg yolks, stirred together. milk flour and baking soda be turned in.
Upstairs: egg whites, sugar and vanilla sugar whipped stiff. It came on the ubagte dough (bottom)
Bake at 200 ' for about 30 min. the lower Groove in the oven.
Start with pie dough. Knead the two kinds of flour and butter together, then add the vanilla sugar and salt and assemble it all with ice water. It must not be manipulated too much (so will be the dough not crispy). Let dough rest about an hour in the refrigera
turn the oven on 200 g
beat the eggs into the bowl, and then the juice of lime. term, then flour and baking powder into the dough, and turn it. good luck the rest of the indgrediendserne in, and turn again to the batter is completely smooth.
good dough up in
It's all whipped together and let stand approximately ½ hour afterwards, bake it in a pan
Tips:
It is namnam;)
Turn on the oven at 175 degrees, and line a 35 cm x 25 cm baking pan with baking paper.
Stir in butter and sugar together in a bowl.
Beat two egg yolks into the bowl, and put the egg whites in another bowl.
Add flour, cocoa, baking powder, vanilla sugar a
Beat the softened butter, sugar, brown sugar, vanilla and eggs.
Stir flour with baking powder and salt, and Add chocolate (chocolate from aldi can be used).
Bake at 200 degrees c. alm. oven for 8-10 min.
Tips:
Let them cool a little of before serving
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