Recipes with Salt

Pasta m eggplant and soyasquash

Slice the aubergines with a knife hist and pist and bag them in the oven for about an hour at 180-200g. Flip them a couple of times or three, they should drop slightly and be quite soft when pressed. Chop the squash in small tern while waiting .... When the

Chops in dish with mushroom sauce

Brown the chops on a forehead in a little fat. Put them in an ovenproof dish. Season with salt and pepper. Then brown the mushroom, bacon and onions on the forehead add oregano, broth and cream. Add the color and smooth the sauce with sauce jams. Season with s

Spicy noodle soup

Cook the noodles, put them in a slice, cut the dropped noodles into smaller pieces. Chop the onions medium-sized. Slice the celery along and then in thin slices. Season onion, celery and meat in the oil, add broth and tomato, sambal oelek and cumin sauce

Steens French bread

Lukewarm water, yeast, sugar, salt, liquid margarine are stirred together, Add flour until the dough is appropriately solid / dry The dough raises 1½ hours approx. 3 times the ground fill. Press sample. Press a finger on the dough, straighten the hole agai

Steens gammeldaws medistorspølse

1 dl soup add the meat with onion, salt, pepper and egg, stir it around with your clean-handed hand, add the rasp or flour tube more, add a little more of the soup, the farmer can only take 1½ dl soup, the dough is stirred together So that it binds, it means t

Eggs with Tabasco

Cut the hard boiled eggs along. Take care of the flower. Moss the flowers with all other ingredients Distribute the mashed plums in the hard boiled eggs Put the eggs on each of their salad leaves and add a little parsley upstairs

Stone Rough Pieces

Lukewarm water, yeast, sugar, salt, liquid margarine are stirred together, Add flour until the dough is appropriately solid / dry The dough raises 1½ hours approx. 3 times the ground fill. Press sample. Press a finger on the dough, straighten the hole agai

Kasper citizen

With a bread knife, the top of the burger is cut off and the bottom thus forms this the middle part of the burger. Then the bread is shaken. The middle part and the 2 half buns until they get a golden color. Divide the chopped beef into 2 pieces and sque