Recipes with Salt

Vancover cakes

eltast saman gera við gafli á platir flatast kúlir seta Baka 10-12min. við 200 g kølna á plátuni

Skipperlobescoves with beetroot and chives

Flesh plastered for tendons cut into cubes of about 1 1/2 cm and is given a rehash in cold water throw the water out rinse meat Bring to the boil again in as much cold water to just cover the groftskårne onion Bay salt and whole peppercorns are met by some

Rosenkåls pan with bacon

Grill the bacon cut into strips until it is golden, add the peeled sliced potatoes and carrots and let the grates along with it begin to take color. Mix tomato pureen and Brussels sprouts in and pour the broth by add a little salt and pepper and put a li

English apple pie in

Peel the apples. Cut them into quarters and remove core House. Cut the apples into small pieces. Put them in a tærtefad, pour water and sprinkle sugar over. Turn on the oven at 180 degrees. Mix brown sugar with flour, cinnamon and salt. Chop the butter i

American pancakes 04

Mix the flour, baking powder, sugar, salt and eggs in a bowl. Pour most of the milk in, and then the oil. Continue with to get milk in, until you have a thick and liquid dough. Put a large frying pan over medium heat. Set the dough in the Pan so the blob

Prawn roulade II

Behind the butter and flour together in a saucepan, infants with milk and cream during whipping and let Cook together a few minutes. Take the Pan from the heat. Pressure al væden out of the spinach and stir it into the Pan along with the egg yolks, salt and

Princess cupcakes

Heat oven up to 175 degrees c. alm. oven. Put 18 paper molds in muffin cups. Stir all ingredients for cakes together in a large bowl with an electric hand mixer until dough is smooth and pale-it takes about 2-3 my. Divide the batter into paper molds. B

Pumpkin Soup with bacon 02

cut the pumpkin flesh into cubes and onions in both. boil the bouillion in about 20 minutes. blend the soup and add the cream. taste the soup with salt and pepper to taste and style of the cold. Fry the bacon crisp in a dry pan and drainage the it on a paper t