Recipes with Red wine

Beef pot

Mix the salt and pepper in the flour. Turn the meat into it. Pour oil into a saucepan. Brown the meat and pick it up. Pour the bacon into the pan and wrap it until it is crisp and golden. Cut the carrots and parsnips into the tern, add to the saucepan and

Gullash with red beans, thyme and blueberries

Chop the vegetables of the same size, brown meat, bacon and vegetables and add a flour. Red wine, lauer leaves and 5 twigs of fresh thyme + half of the blueberries, leave it small for approx. 2 hours, sprinkle with blueberries, thyme and parsley

Braised lamb shank and mash with feta and parsley

Skinny (about 3 hours) Chop the loaf roughly and peel the garlic cloves. Peel celery and cut half into small tern. Peel the carrots and cut them into small terns. Sauter onion, garlic, celery and carrots in olive oil, a large cast iron pan, with medium heat.

Ox halves in stegeso

Put the roast in soft. Share the ox tails in the joints (or smarter yet - get the butcher to do it). Chop onion and garlic roughly and chop celery and golden root in the tern. Pour the tails into a large saucepan (make it into several layers so that they

Simmer pot

Step onions, carrots, celery, garlic, rosemary and dried mushrooms and cinnamon sticks for 5 minutes. In a large pot of olive oil. Turn the meat into flour and brown it several times in a pan with oil. Bring it to the pan and add the laurel leaves, peeled toma

Chilli con carne - flexkok

Bring some oil into the pan, cut bacon and chirozo and put them in. Cut the onion and garlic roughly, chop chillie nicely, bake them when bacon takes color. The beef comes in when the bulbs have been clear and browned. The red wine is taken in and reduced, th

Beuf bourguignon

Cut the meat into cubes of about 2 cm. Brown bacon in a saucepan. Remove bacon from the pot again. Brown the meat on all sides. Remove the meat from the pot again. Sweat carrots and garlic. Put the meat and bacon back in the pan. Stir the flour over and

Sangria 02

2 large blocks of ice are placed at the bottom of a punchbowle. All the ingredients for the punch come in bowl, mix well and served immediately. tips: Ice blocks are made by filling 2 plastic bags that contain 1 liter.