Recipes with Pressed garlic

Heat Zucchini chips

Average squashen on vegetable salad tongs in very thin slices. Put them in a bowl with ice water and place it in the fridge for about 45 minutes. Let the slices to drain well and pat dry. The dybsteges in oil-Curry-garlic until golden. Serve, if desired. wi

Squash and cauliflower à la greque

Cut in slices, squashen peberfrugten in long thin strips, and part b the cabbage in bouquets. Boil all other ingredients in a pan and add the vegetables. Turn down the heat, and simmer until tender, but not mashed. Came the mixture in the bowl or jar and cover

Garlic dressing

Things are stirred together and served cold. Tips: Good for seafood

Bacalhau Portugal

Set the oven at 180 degrees C. Boil water and put in the fish strips in. Soak about 15 minutes. Pour the water and share the fish into large pieces. Boil the potatoes with the skin on. Cool in cold water and arrow. Sauté the onion in the butter until it

Walnut pesto

Nip the parsley for coarse stalks. Got all the ingredients for the pestoen in a blender and mix it into a smooth mass.

Bones (Legs)

Cook the legs in plenty of water for about 45 min. Mix the other ingredients together well with an electric beater, if desired. Brush the cooled meat with some of the marinade and let it soak a little before it takes place on an elevated grating. Brush alon

Marinated spare ribs

Marinade whipped together and pour over meat (connector slightly in the flesh with a fork). Be marinated about 5 hours and invert a few times while. Spare ribs are taken up by the marinade, sprinkled salt and placed on grate over mes baking pan. Made in ove

Tjerkesisk chicken

The chicken is cooked for an hour, the flesh peeled and cut into smaller pieces. French bread is soaked in water and knuges free from moisture. Walnuts, bread, soup and garlic blended into a thick sauce, season with salt. Chicken strips served on a platter, an