Recipes with Pork chops (about 650 grams)

Chops with mushrooms with cheese

Remove bones and grease from the cutlets. Brown them in golden butter in a sauté pande, approx. 2 minutes on each side. Take the chops and keep them warm. Season onion and mushrooms at even heat for approx. 5 minutes. Add Herpes de Provence and whipped crea

Chops with mushrooms and cheese

Remove bones and grease from the chops, season with salt and pepper. Brown them in golden butter in a sauté pande, approx. 2 minutes on each side. Take the chops and keep them warm. Season onion and mushrooms at even heat for approx. 5 minutes. Add herbe