Recipes with Eggs

Chicken pie

Boil the chicken and pil it on. Season the margerie in a saucepan and bowl of peppers. Season leeks and peppers until they are golden and then bring cream and tomato pasta. Let the mixture boil until it thickens and season with salt and peppers. Must be a l

Bentes buns

The yeast is stirred in the lukewarm water. The other ingredients are added. The dough is rolled into buns immediately, which raises 45 min. Add a little more flour once the balls are formed. Bake 10 - 12 min at 200 gr.

Fragrances with Fine Flavor (Perfect Fit)

Wheat flour, salt and sweetener mix well. Dissolve yeast in the milk. Milk, yeast, eggs and margarine are mixed in the flour mixture and it is well-nourished. Raises 15 min. The dough is rolled out into 2 plates of approx. 28cmx40cm and 3-4mm thickness. Each

Mama's Italian bread

Yeast dissolves in the water. Sugar and oil are stirred here. Then eggs. Half of the flour in. When it is touched, the salt can come in and then the rest of the flour. When the dough is kneaded well put it under a cloth for about 30 minutes. The dough is cut

Brunch pancakes

First take the eggs and whip them and add the cottage cheese. And then the butter, and finally the flour. It's all whipped together, and then you have the dough for your pancakes. tips: It's important that you do not make them too big on the forehead.

Reverse pineapple cake

Eggs and sugar whipped white and foaming. Mix flour with baking soda and put it in the dough with the milk. Finally, stir the margarine gently. Grease a frying pan (20 x 30) with butter and sprinkle with sugar. Wipe the pineapple slices in a dish and put t

Pastaret V

Boil the pasta. Put vegetables in a fireproof dish. Mix eggs, milk, A38 and spices and possibly. Garlic in a bowl and whip it. Put pasta and coconut sausages in the dish together with the "sauce". Mix it together and put the grated cheese over. 200 degree

Airy soft buns with Greek yogurt

Mix Greek yogurt and water, stirring yeast, sugar and salt. Add flour until the mixture is like oatmeal. Eggs and oil are stirred / kneaded. Add some flour, until the dough has a good texture (please stick a little bit) Let the dough rise for 15 minutes.