Recipes with Eggs

Homemade Burgerboller

burger buns Softens the butter card in the microwave. Lun milk and water in a saucepan and mix the butter. Dissolve yeast in the mixture and allow to draw for 10 minutes. Mix flour with sugar and salt. Add the milk mixture a little at a time and finally th

Chicken burger

burger buns Softens the butter card in the microwave. Lun milk and water in a saucepan and mix the butter. Dissolve yeast in the mixture and allow to draw for 10 minutes. Mix flour with sugar and salt. Add the milk mixture a little at a time and finally th

Key West Cake with mango mousse and ginger lime cream

Cookie: Preheat the oven at 175 c. Butter or put baking paper in a round shape (20 cm) Pour the eggs into a heat-resistant bowl with sugar and vanilla. Put the bowl over water bath and stir until the sugar is dissolved. Remove the bowl and whip until the e

Walnut cake for baking machine

Add the ingredients in the order in which they are written. The yeast always lasts. Bake program quick Let the cake cool in the bucket, the cake is loosened on the sides with a wooden pan (never metal). The chilled cake is iced with icing or melted choco

Rhubarb crumb cake

Bottom: Mix it all and knead well, let in the fridge for half an hour. crumble: Crumble butter and flour until it is grated and mixed with sugar. Filling: Cut the rhubarb into the tern, leave it to stand and juice with vanilla and sugar, boil for abou

American carrot cake 03

All ingredients for the dough are mixed together and poured into a large, black pan with baking paper. Bake on medium stool at 175 degrees hot air for approx. 30-35 minutes. The decor is stirred together with half of the hazelnuts (chopped or not chopped up to

Alletider's powerful soft chocolate cake

Put the vanilla (sugar) and sugar into a bowl and then pour the fat (do not melt it for god's sake!) In small bites while whipping it with a whipping. Put the eggs in and stir it together after each egg. Chop the chocolate well and warm the milk product up.

Oreo Brownie-Cheesecake

BOTTOM Crush the biscuits into a bag of baking roll, to a nice rasp Sugar, cinnamon and butter come in the bag. Mix well with your hands until it has a marcipan-like texture. If not, you need more butter. Pour the bag's contents into a pan and spread it