Recipes with Eggs

The White House cookies

The chocolate is chopped in rough pieces. Ingredients are mixed. The dough is put with teaspoon in blemishes on the baking sheet with baking paper. Bake 10 min at 180 degrees C. alm. oven. There will be 4 plates of this portion.

Roulade A La Tiramisu

Stir egg yolks, sugar and vanilla grains white and foaming. Add the mascapone and stir the cream until it is uniform. Sprinkle the roulade bottom with the coffee. Spread gently the cream onto the bottom and roll carefully together. This is best done by rollin

The World's Best Kringle

Mix dough and style for uprising 40 min. Wipe the dough and butter the filling in the middle of the dough. Shaped to rod or pastry and adheres approximately 30 minutes. Brush with egg and sprinkle with sugar and chopped almonds / hazelnuts Bagetid approx. 30

Clown-muffins

Dough: Milk, yeast and sugar dissolve. Butter. Eggs, cardamom and wheat flour are mixed in. Kneaded for 5 minutes. Put in a refrigerator 20 min. Then roll the dough into a square with a thickness of 0.4 cm. The dough is cut into squares 10x10 cm. At the ce

Super buns there can not be wrong!

Swell the milk and dissolve the yeast. Melt the margarine and mix in the milk. Everything is joined together and raises to doubles size for about 1 hour. Formed to 20 bowls and adheres approximately 20 min. Brush with egg and baked at 200 g for 15 min

Delicious easy chocolate cake

Melt the chocolate and the butter in a saucepan, o gentle heat. (Remember to stir in the mixture) Whip egg and sugar easily and airily. Mix flour and baking soda. Gently stir the chocolate and the butter in the egg mix. Gently turn the flour and baking soda

Berry symphony on the nest

Whip egg and sugar into an airy white foam Turn the nuts in and get the mass in a jump shape Pour the cake in the oven at 175 degrees for approx. 25 min Whip Mild Vanilla 12% to foam and spread it over the cooled nuts Decorate with fresh berries

Watercakes with banana cream and chocolate

Turn on the oven at 200 ° C. Bring grease and water to boil in a pan. Add flour and stir well in the dough. Remove the pot from the heat and stir until the dough releases the pot. Let the dough cool a little. Whip the eggs and add them to the dough soon