Recipes with Eggs

Kyllingestrudel

The file code is resolved according to the specification on the package. A fad of minced meat is stirred, stirring well with salt, the cream is added and then the eggs one by one. Bring the chopped nuts and freshly ground pepper. Cut the chicken breast i

Turkey Leverpostej

Dup kankunleveren dry with a kitchen roll and remove any tendons. Mix turkey liver in food processor or blender with butter, flour, egg, cream and anchovies. Peel the apple and tear it roughly. The arrow and chin went well. Stir apple and onions in the liver a

Turkey breast with mushroom and courgette sauce

Oysters and mushrooms are chopped roughly. Mushrooms and onions are exchanged in bold for 3-4 minutes and cooled. All cleaning dishes to the filling are stirred together. A hole is poured through the turkey breast with a knife and the shaft of a saucepan. The

Chorizo ​​Bread

If necessary remove sausage skin. Chop the sausage roughly, you need 1 cup full. Set aside. Mix in a bowl of flour, parmesan cheese, sugar, baking soda, fennel seeds, salt and soda. In another bowl whisk the butter cheese until it is soft, then mix milk

Turkey medallions with leeks and courgettes

Turn on the oven at 200 °. Cut the outermost leaves of each porridge and pour boiling water over them. Let them pull 3 min. And pour the water off. Chop 50 g gently chop and cut the rest of the pork and the 2 courgette in thick strips along. Make a father o

Turkey fried potatoes with baked tomatoes and carrot salad

Turn on the oven at 200 °. Turn the cracked potatoes for wet. Stir the turkey chicken with eggs, potatoes, onion, garlic, thyme, salt and pepper. Let the dad drag a little. Put the tomatoes on baking paper, brush with 1 teaspoon. Oil and sprinkle them with

Kalkunkrebinet with bacon

Stir the turkey sauce with salt and pepper corn. Add the egg and stir the whipped cream slowly and let the father rest between the addition of cream. The fathers must have a suitable consistency so that it is easy to shape. Divide the dough into 6-8 Crewbones,

Filled turkey breast 02

Filling: The French bread is soaked in the milk for a 5-10 minutes. Mushroom, pepper and red onions are chopped well. The French bread is crushed free of milk and mixed with finely chopped vegetables, squeezed garlic, eggs and ham, spiced with salt and pe