Strong chilidip
SidesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Strong chilidip
0.5 | cup | Fish sauce |
0.5 | cup | Freshly squeezed lemon juice |
0.5 | cup | Garlic |
0.5 | cup | Coriander leaves |
1 | tbsp | Korianderrod |
1 | tsp | Sugar |
10 | Fresh green chili (prik kii nuu) |
Instructions for Strong chilidip
To prepare the Strong chilidip recipe, please follow these instructions:
Mix lemon juice and fish sauce. Chop the cilantro leaves, korianderrod and garlic very fine. (the finer the better) Finely chop the Chili's very finely (do not touch your eyes!) All ingredients are mixed well together. This dip should be prepared immediately before it is to be used, since lemon juice will pull klorofylen out of coriander leaves. This will mean that it will be dull yellow. Nahm djim talae must appear fresh green.
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