Baby fingers (Halloween)
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Baby fingers (Halloween)
| 0.25 | Red bell pepper | |
| 20 | Cocktail sausages |
Instructions for Baby fingers (Halloween)
To prepare the Baby fingers (Halloween) recipe, please follow these instructions:
Cut a small bow on one end of each sausage.
Cut a red pepper, so it looks like small nails. set a piece of nail pepper into there where you had cut a piece of sausage from.
EAT ... ... If you dare!!
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